Previous
Next
Salt & Pepper Martini
Who said salt and pepper was only for food? Introducing the Salt & Pepper Martini, a simple and minimalist cocktail that will impress your guests!
Share on facebook
Share on pinterest
Share on email
Ingredients
- 3 oz of Pur Vodka
- ½ oz of dry vermouth (Dolin)
- Himalayan pink salt (freshly ground, to taste)
- Grated peppercorns (to taste / black pepper, long pepper, green alder pepper, green Sichuan pepper or pink peppercorns)
You will need
- Martini glass
- Ice cubes
- Shaker
- Cocktail strainer
- Mesh strainer
- Grater
Preparation
- Combine Pur Vodka and the vermouth in a shaker with ice cubes
- Shake well
- Double strain into a chilled martini glass
- Grind some pink salt, to taste, on the cocktail
- Grind or grate some peppercorns, to taste, on top of the cocktail
Stéphane Rochefort
Salt & Pepper Martini was imagined by Stéphane Rochefort, Pur Vodka’s Executive Vice President.
Follow him on LinkedIn!
