Previous
Next
Happy hour
Happy Hour is a Pur Vodka cocktail in collaboration with Lise Watier. It is composed of peach nectar and mint leaves. |
Share on facebook
Share on pinterest
Share on email
Ingredients
- 1 oz of Pur Vodka
- ½ oz of Sivo peach liquor
- 1 oz of peach nectar
- 5 mint leaves
- 2 dashes of Peychaud’s bitters
- Prosecco
- Garnishes : Peach slice and mint bouquet
You will need
- Champagne flute
- Shaker
- Cocktail strainer
- Cocktail sieve
- Ice
Preparation
- In a shaker, mix Pur Vodka, peach nectar, mint and bitters.
- Add ice and shake vigorously for 10 seconds.
- Double strain through a cocktail strainer and sieve into a pre-cooled flute.
- Top with Prosecco
- Garnish with slices of peach and a mint
Léa Messier
Happy Hour is a cocktail imagined by Léa Messier, our Brand Ambassador for Pur Vodka and romeo’s gin.
Follow her on @leamessier!
