Sunday, June 25 2017

Taking a walk in Jean-Talon Market in Montreal was a great opportunity to create a market cocktail, made with local ingredients! A great occasion to celebrate the Saint-Jean holidays!

Saint-Jean Market cocktail!

Sea buckthorn juice, freshly pressed Honeycrisp apples, borage flowers, centaurea flowers, lemon balm from Herbes Gourmandes and buckwheat honey from Miels d'Anicet.